LAND/REGION
France,Bas Armagnac
Alcohol content:
40%
Art des Brandys:
Armagnac
Classification:
AOC Bas Armagnac
Drinking temperature:
16-18°C
Grape Variety:
Baco, Folle Blanche, Ugni Blanc
Age
30 Years
Barrel Type
White oak barrels
Raw materials
Grapes
Sensorik & Mundgefühl
Fruchtig, Komplex, Langanhaltend, Vanillig
Abfüller Informationen
Lheraud, Domaine de Lasdoux, 16120 Angeac Charente, France
