N.V.

Champagne Brut Tradition

Daniel Leclerc zum Winzer

Sparkling Wine Fruity, Multi-layered, Refreshing

LAND/REGION

France,Champagne

Alcohol content:

12%

Classification:

AOC Champagne

Drinking temperature:

8-10°C

Grape Variety:

Pinot Noir

Optimal drinking window:

Can be drunk immediately, can be stored for 5 years

Brilliant golden color with fine and persistent pearls

Aromas of green apples, citrus fruits, white flowers, brioche and almonds

Harmonious combination of freshness and finesse, lively acidity, long, elegant finish

Appetizer, antipasto

Allergens

Contains sulfites

Closure

Cork

Subregion

Cote des Bar

The Champagne Brut Tradition by Daniel Leclerc is an excellent representative of champagne art from the renowned Côte des Bar region in Champagne, France. This champagne shows a brilliant golden color with fine and persistent pearls. The bouquet is rich in aromas of green apples, citrus fruits and white flowers, accompanied by subtle notes of brioche and almonds. On the palate, there is a harmonious combination of freshness and finesse, with lively acidity and a long

, elegant finish.

The exclusive use of Pinot Noir distinguishes this champagne from many others, which often include a mix of different grape varieties. This fact underlines the ability of Pinot Noir to develop complex and profound aromas, which are further refined through traditional methods of bottle fermentation and a period of at least 24 months of aging on the yeast. These careful processes result in fine perlage and a rich variety of aromas, which make the Champagne Brut

tradition special.

Typical of the Champagne Brut tradition and the wine-growing zone is the use of traditional methods of bottle fermentation and a long aging period on the yeast. These processes contribute to the development of fine perlage and complex aromas. The aging process usually takes at least 24 months, which gives champagne its depth and complexity