LAND/REGION
France,Champagne
Alcohol content:
12%
Classification:
AOC Champagne
Drinking temperature:
8-10°C
Grape Variety:
Pinot Noir
Optimal drinking window:
Can be drunk immediately, can be stored for 5 years
Bright salmon pink
Red fruit aromas such as strawberries, raspberries, and black cherries, complemented by floral notes of roses and a touch of spice
Fresh and lively, harmonious balance between fruit and acidity, elegant, long finish
salmon tartare, fruity desserts
Allergens
Contains sulfites
Closure
Cork
Training System
Guyot
Laurent-Perrier's Rosé Cuvée is an exquisite champagne that is appreciated for its elegance and intense aromas. This champagne is made from 100% Pinot Noir grapes, which come from carefully selected vineyards in the best locations in Champagne. Pinot Noir gives the wine its characteristic depth and complex aroma structure.
The cuvée rosé is typical for its seductive color, a bright salmon pink. In the glass, it has a fine, persistent perlage. The bouquet is intense and tempting, characterized by aromas of red fruits such as strawberries, raspberries and black cherries, complemented by floral notes of roses and a touch of spices. On the palate, the champagne is fresh and lively, with a harmonious balance between fruit and acidity, which results in an elegant, long finish.
An interesting fact is that the rosé cuvée is made using the maceration method, in which the grapes lie on the skins for a period of time before pressing to extract color and aromas. This gives champagne its intense fruitiness and depth
.
