Japanese Whisky Yoichi Single Malt 10 Years 45°
Nikka
zum Winzer
LAND/REGION
Japan,Hokkaidō
Alcohol content:
45%
Art des Whiskeys:
Single Malt
Drinking temperature:
18°C
Age
10 Years
Barrel Type
Borboun barrels, Sherry barrels, White oak barrels
Raw materials
Malted barley
Sensorik & Mundgefühl
Fruchtig, Komplex, Langanhaltend, Rauchig
Abfüller Informationen
<div>Nikka 1, Aoba-ku, Sendai-shi, Miyagi-ken 989-3433</div>
