LAND/REGION
France,Bas Armagnac
Alcohol content:
40%
Art des Brandys:
Armagnac
Classification:
AOC Bas Armagnac
Drinking temperature:
18°C
Grape Variety:
Baco, Colombard, Folle Blanche, Ugni Blanc
Age
42 Years
Barrel Type
Limousin oak barrels
Raw materials
Grapes
Sensorik & Mundgefühl
Fruchtig, Vanillig, Weich, Würzig
Abfüller Informationen
<div>Lheraud, Domaine de Lasdoux, 16120 Angeac Charente, Frankreich</div>
