Armagnac V.S.O.P.
Castarède
zum Winzer
LAND/REGION
France,Bas Armagnac
Alcohol content:
40%
Art des Brandys:
Armagnac
Classification:
AOC Bas Armagnac
Drinking temperature:
16-18°C
Grape Variety:
Baco, Colombard, Ugni Blanc
Age
V.S.O.P.
Barrel Type
European oak
Raw materials
Grapes
Sensorik & Mundgefühl
Fruchtig, Rund, Vanillig, Weich
Abfüller Informationen
<div>Castarède, 140 Boulevard Haussmann 75008 Paris, France</div>
