N.V.

Brut Réserve

Billecart-Salmon zum Winzer

Sparkling Wine Fruity, Full-bodied, Multi-layered, Refreshing

LAND/REGION

France,Champagne

Alcohol content:

12%

Classification:

AOC Champagne

Drinking temperature:

8-10°C

Optimal drinking window:

10 to 15 years

Quality classification:

Reserve

Straw yellow with fine perlage

Intense bouquet of fresh fruits such as apples and ripe pears, floral notes and light biscuit aromas

Full and precise, fine freshness, rich bouquet, complex aroma development through aging on the yeast

scallops, caviar, aperitif

Allergens

Contains sulfites

Closure

Cork

Subregion

Vallée de la Marne

Abfüller Informationen

Billecart-Salmon Champagne, 40 Rue Carnot, 51160 Aÿ-Champagne, FR

The Brut Réserve from Billecart-Salmon is an exceptional champagne that impresses with its lightness, fineness and harmonious structure. It is made from a careful blend of 40% Pinot Meunier, 30% Pinot Noir and 30% Chardonnay, which come from the best locations in the Champagne region. This combination makes for a unique taste and an unforgettable culinary experience

The Brut Réserve shows a straw yellow color in the glass with fine, slowly rising bubbles and a persistent mousse. The bouquet is intense and fresh, with floral notes and aromas of fresh fruit such as apples and ripe pears, accompanied by light biscuit aromas. On the palate, the champagne is full and precise, with a fine freshness and a rich bouquet that reflects the aging in the house's traditional cellars

The term “Réserve” means that this champagne contains a high proportion of reserve wines, in this case 50% to 60%. These reserve wines add depth and complexity to champagne. The wine ages on lees for 30 months, which further enhances its finesse and aromas. This maturing process results in complex aroma development and

fine perlage.