Prosecco Extra Dry DOC BIO
Corvezzo's Prosecco Extra Dry DOC BIO is bright straw yellow with fine, persistent pearls. The scent unfolds aromas of green apples, pears and a hint of citrus, accompanied by floral notes and a touch of almonds. On the palate, it is fresh and lively, with a balanced acidity and a pleasant sweetness that leads to a harmonious, fruity finish
.This prosecco is mainly made from the Glera grape variety. Glera, the traditional grape for prosecco, is known for its fresh, fruity aromas and its ability to produce light, sparkling wines. This grape variety has been cultivated in the Veneto region for centuries and is at the heart of every
high-quality prosecco.This prosecco is characterized by its harmonious balance between sweetness and acidity, which makes it an ideal companion for a variety of dishes. The temperate climate of the Veneto region, with its warm summers and mild winters, creates ideal conditions for viticulture. The soils are mainly clayey and calcareous, which gives the wines a characteristic minerality
and freshness.
Prosecco Extra Dry DOC BIO
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