Japanese Whisky Kasei 40°
Mars
zum Winzer
LAND/REGION
Japan,Nagano
Alcohol content:
40%
Drinking temperature:
18°C
Age
NAS
Barrel Type
Borboun barrels, Brandy barrels, Sherry barrels
Raw materials
Malted barley
Sensorik & Mundgefühl
Blumig, Fruchtig, Rauchig, Weich
Abfüller Informationen
Miyatamura 4752-31, Kamiina, Nagano, 399-4301
