Junmai Ginjo
Kizakura Brewery
zum Winzer
LAND/REGION
Japan,Kyoto
Alcohol content:
14.5%
Art der Spirituose:
Sake
Drinking temperature:
18°C
Raw materials
Koji, Rice
Sensorik & Mundgefühl
Blumig, Fruchtig, Mineralisch, Würzig
Abfüller Informationen
<div>Kizakura Co., Kizakura Co., Ltd.
53 Kajiwara-cho, Shimomisu, Yoko-oji, Fushimi-ku
Kyoto 612-8242, Japan</div>
The Kizakura Brewery Junmai Ginjo displays a clear, slightly lustrous appearance in the glass, conveying purity and freshness. On the nose, it reveals an elegant bouquet of fresh rice, subtle floral notes, and a hint of fruity sweetness. On the palate, it offers a refined balance of softness and complexity: gentle, slightly creamy, with distinct rice flavors and a clean, pleasant finish that highlights the characteristic purity of a high-quality Junmai Ginjo. A harmonious sake, ideal to enjoy neat or lightly chilled.
