LAND/REGION
Italy,Tuscany
Alcohol content:
13%
Classification:
DOC
Drinking temperature:
8-10°C
Optimal drinking window:
5 to 15 years
Allergens
Contains sulfites
Closure
Cork
Subregion
Maremma
Training System
Guyot
Rebsorte
60% Trebbiano, 49% Malvasia
Abfüller Informationen
Tenuta Castello del Trebbio, Via Santa Brigida 9, 50065, Pontassieve, Florence, IT
The Castello del Trebbio Vin Santo del Chianti DOC 2017 is an elegant dessert wine that showcases the full beauty of Tuscan winemaking. Made from carefully dried Trebbiano and Malvasia grapes, it delights with a harmonious bouquet of honey, nuts, and apricot notes. On the palate, it is smooth and sweet without being overpowering, with a subtle, lingering freshness. Ideal with traditional cantucci, aged cheeses, or as a refined conclusion to a meal.
