Fine, dense, and fruity; pure, fresh, and subtle fruit aromas
Powerful yet elegant; harmonious structure with richness and freshness; long finish
Beef fillet, Florentine steak, saddle of venison, truffle risotto
The Château Haut-Brion 2021, a Premier Grand Cru Classé from the Pessac-Léognan appellation, displays a deep, dark purple hue. On the nose, it reveals a refined and concentrated bouquet dominated by pure, fresh, and subtle fruit expressions.
On the palate, the wine is both powerful and delicate, with a harmonious structure that brings together richness and freshness. The long and persistent finish leaves a lasting impression of elegance and depth.
The blend consists of 50.3% Merlot, 38% Cabernet Sauvignon, and 11.7% Cabernet Franc. Merlot contributes smoothness and fruit, Cabernet Sauvignon provides structure and depth, while Cabernet Franc adds finesse and aromatic complexity.
The 2021 vintage was shaped by a mild winter and early budbreak. Although a spring frost in April affected parts of Bordeaux, the Haut-Brion vineyards were largely spared. A cool and damp summer slowed ripening, but warm and dry conditions from August onward enabled a balanced harvest with remarkable freshness and moderate alcohol, reminiscent of classic Bordeaux vintages from the 1990s.
Located in the Graves region, Château Haut-Brion is renowned for its mineral-driven, complex wines with exceptional aromatic persistence. As the oldest estate classified as Premier Grand Cru Classé in 1855, it masterfully combines tradition and innovation to capture the essence of its extraordinary terroir.
