Pauillac, a renowned wine region in Haut-Médoc,
Bordeaux, covers 1215 hectares of vineyards and produces around 8 annually
Millions of bottles. The region is known for its strong red wines with
great aging potential, mainly from Cabernet Sauvignon grape varieties,
Merlot and Cabernet franc. Historically important wineries such as Mouton, Lafite
and Latour shape the region. The soil of deep gravel and the
Atlantic climates offer ideal conditions for viticulture. Pauillac wines
are known for their structure and durability, often with a maturing potential
of over 20 years.