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L'Archetipo

L'Archetipo in Puglia, part of the Triple “A” movement, produces authentic wines using natural yeasts. Discover unique wines that reflect the pure essence of their terroir.
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BIO
Fruity, Multi-layered, Refreshing... Schaumwein 2020
Marasco Brut Nature
L'Archetipo
Italy, Puglia

0.75 (€19.73/)

€14.80
* Prices incl. VAT plus shipping costs
BIO
Sparkling Rosé Wine 2023
Moscatello Selvatico Rosa Dolce Spumante
L'Archetipo
Italy, Puglia

0.75 (€22.27/)

€16.70
* Prices incl. VAT plus shipping costs

Available in 7 days, delivery time 2-5 days

White Wine 2022
Sette Lune
L'Archetipo
Italy, Puglia

0.75 (€27.33/)

€20.50
* Prices incl. VAT plus shipping costs

Available in 7 days, delivery time 2-5 days

BIO
Fruity, Exotic & aromatic, Refres... Sparkling Rosé Wine 2024
Spumante Rosato "Susumante"
L'Archetipo
Italy, Puglia

0.75 (€22.00/)

€16.50
* Prices incl. VAT plus shipping costs

Available in 7 days, delivery time 1-3 days

L' Archetipo

The L'Archetipo winery is located in Castellaneta in the Apulia region, near the Murgia hills. It was founded by Valentino Dibenedetto, a pioneer in the field of biodynamic agriculture. The winery is now run by Valentino and his four children, who carry on his philosophy.

A special feature of L'Archetipo is the use of synergistic farming methods based on the principles of Masanobu Fukuoka and Rudolf Steiner. This means that no synthetic chemicals are used and the natural processes of the soil and plants are supported. In addition, the winery only uses natural yeasts for fermentation in order to preserve the authenticity and character of the terroir.

An interesting detail for wine lovers is that L'Archetipo is part of the Triple “A” movement, which is committed to producing authentic, natural wines. These wines are the result of a deep connection between the winemaker and nature, and they represent the purest form of viticulture. With their commitment to sustainable practices and innovative approaches, the Dibenedetto family has made a name for themselves and offers wines that not only taste good but also respect the environment.

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